Food insecurity is a social issue that impacts thousands of local individuals — including college students — and has the potential to stand in the way of students achieving their educational and professional goals. At Penn State Brandywine, students, faculty and staff have taken action to combat student hunger by creating a campus food pantry.
This year, Penn State Brandywine’s Center for Ethics & Civic Engagement has collaborated with the campus’ international student program to make a difference in the lives of some of Brandywine’s smallest neighbors.
